Make and share this Red Velvet Cake Martini recipe from Food.com.
Provided by PSU Lioness
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a shaker with ice.
- Shake and strain into a martini glass to serve.
Nutrition Facts : Calories 138.7, Sodium 0.6
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