PUMPKIN SMOOTHIE

Pumpkin Smoothie image

Finally, a pumpkin spice treat that's good for you! Blend nutrient-packed pumpkin puree and banana with fresh ginger, cinnamon, and a drizzle of maple syrup for a fanciful fall breakfast.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Time 5m

Yield 2 cups

Number Of Ingredients 6

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Ingredients

3/4 cup pure pumpkin puree (from a 15-ounce can)
1 tablespoon peeled and chopped fresh ginger
1 cup whole milk
1 cup frozen peeled and sliced ripe banana (from 1 banana)
Pinch of ground cinnamon
1 tablespoon maple syrup

Steps:

In a blender, combine all ingredients. Puree until smooth. Pour into a tall glass and drink immediately.

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