It is best to use small, young zucchini for this delicious Polish zucchini salad with yogurt, dill, and garlic. Best to use garden zucchini or from the farmer's market, they are the tastiest.
Provided by marsha
Categories Salad Vegetable Salad Recipes Zucchini Salad Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix yogurt, dill, and garlic in a bowl; season to taste with salt. Gently stir in sliced zucchini.
Nutrition Facts : Calories 11.7 calories, Carbohydrate 2.4 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.9 g, Sodium 33.2 mg, Sugar 1.1 g
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