What a nice way to serve up fresh summer fruit to family and friends.
Provided by Daily Inspiration S
Categories Fruit Desserts
Time 30m
Number Of Ingredients 9
Steps:
- 1. Mix first 5 ingredients in a large bowl and toss to blend; let stand 10 minutes. Beat chilled cream in another large bowl until stiff peaks form.
- 2. Arrange 16 ladyfingers in a 10-12 inch glass dish to cover bottom. spread with 1/3 cup raspberry jam. Top with 2 cups fruit mixture, then 2 cups whipping cream. Repeat layering 2 more times with ladyfingers, raspberry jam, fruit mixture and cream. Garnish with whole strawberries, if desired.
- 3. Refrigerate trifle at least 2 hours and up to 6 hours before serving.
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