OREO BISCOTTI

Oreo Biscotti image

Mmmmmmmmmm biscotti + oreos = double delishous yummyness!

Provided by Kimmi Knippel (Sweet_Memories) @KimmiK

Categories Cookies

Number Of Ingredients 10

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Ingredients

1 cup(s) sugar
1/3 cup(s) butter, melted
3 large eggs
1 tablespoon(s) pure vanilla extract
3 cup(s) all purpose flour
1 1/2 teaspoon(s) baking powder
1/4 teaspoon(s) salt
16 - double stuf regular oreo cookies, chopped
1 cup(s) chocolate chips, milk or dark chocolate (whatever you like)
2 tablespoon(s) shortening, butter flavor

Steps:

Preheat oven to 350 degrees F.
In large bowl, combine sugar, butter, eggs, vanilla; mix well. Add flour, baking powder & salt; mix well. Stir in chopped oreos. Divide dough in 1/2. Shape each 1/2 into 9 x 13" loaf on greased baking sheet with floured hands. Bake 25 - 30 minutes or until golden brown.
Remove from oven; cool 10 minutes. Cut each loaf diagonally into 16 slices. Place slices, cut side up, on same baking sheet. Bake an additional 10 - 12 minutes on each side or until toasted on both sides. Cool on rack.
Once cooled, microwave chocolate & shortening together & stir until smooth. Dip each biscotti 1/2 in mixture & place back on same baking sheet to dry completely.
VARIATIONS: Use different flavored oreos to mix things up a bit.

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