ORANGE GLAZED STRAWBERRY TART

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Orange Glazed Strawberry Tart image

Served at our Feb 18th Curious Cuisiners meeting by Morag Weir

Provided by Club Recipes

Categories     Fruit Appetizers

Time 4h40m

Number Of Ingredients 13

PASTRY
1 1/2 c all purpose flour
3/4 c butter, softened
1/3 c powdered sugar
1/4 tsp salt
TART
pastry as prepared
1 c sour cream
1 c milk
1 pkg vanilla instant pudding
4 c sliced mixed fruit (strawberries, kiwis, peaches, oranges)
1/3 c orange marmalade
2 Tbsp orange flavored liqueur or water

Steps:

  • 1. Pastry - Mix all pastry ingredients until dough forms. Press dough firmly and evenly against bottom and sides of ungreased tart pan with removable bottom 11x1in or a 12 in pizza pan. Bake 8-10 minutes or until lightly brown, cool completely.
  • 2. Mix sour cream, milk and pudding mix with mixer on low speed for 1-2 minutes or until blended. Spread over cooled tart shell. Cover with plastic wrap and refrigerate for at least 1 hr but not longer than 4 hrs,
  • 3. Arrange fruit on pudding mixture at least 1 hour before serving, Heat marmalade and liqueur over low heat until melted. Cool slightly then spoon over fruit. cover and refrigerate.

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