This is just like the frosting used on Texas sheet cakes except it has crunchy peanut butter in it, making it taste just like a Mr.Goodbar candy bar.
Provided by Karin Christian
Categories Desserts Frostings and Icings Chocolate
Yield 15
Number Of Ingredients 5
Steps:
- Combine the sugar, cocoa, and milk in a medium saucepan. Bring to a boil, and cook for 3 minutes. Stir in the vanilla and peanut butter. Mix well. Spread over hot cake while frosting is also still hot. Let frosted cake cool before cutting.
Nutrition Facts : Calories 325.2 calories, Carbohydrate 35.8 g, Cholesterol 3.7 mg, Fat 18.2 g, Fiber 3 g, Protein 9.3 g, SaturatedFat 3.4 g, Sodium 180.7 mg, Sugar 30.8 g
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