MOAB CHOWDER

Moab Chowder image

Quick, warm, cheap and very filling. You will love this clam soup.

Provided by John Graham

Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes

Yield 4

Number Of Ingredients 8

Ingredients

3 quarts water
3 tablespoons salt
2 cups elbow macaroni
2 (6.5 ounce) cans minced clams
2 cups chopped tomatoes
1 (4 ounce) can chopped green chile peppers
1 (14.5 ounce) can chicken broth
½ cup shredded Cheddar cheese

Steps:

In a large stock, pot boil water, and add salt. Add macaroni and cook until tender. Drain liquid from macaroni and return to stock pot.
Add clams, tomatoes, chili peppers and chicken broth to macaroni. Toss to coat pasta. Warm gently and serve with grated cheese.

Nutrition Facts : Calories 410.4 calories, Carbohydrate 49.1 g, Cholesterol 76.7 mg, Fat 7.5 g, Fiber 3.1 g, Protein 35 g, SaturatedFat 3.3 g, Sodium 5780.8 mg, Sugar 4.7 g