MAKE-AHEAD MEATBALLS

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MAKE-AHEAD MEATBALLS image

Categories     Beef

Yield 150 meatballs

Number Of Ingredients 7

4 eggs
2 cups bread crumbs
1/2 cup minced onion
1 tsp. salt
2 tsp. worcestershire sauce
1/2 tsp white pepper
4 lbs. lean ground beef or turkey

Steps:

  • In a large bowl, beat eggs. Add remaining ingredients and knead until thoroughly combined. Shape in to 1 inch meatballs. Place meatballs in a single layer on ungreased cookie sheets and bake at 400 degrees for 10-15 minutes (until no longer pink in center). Divide into batches and freeze. A serving of 5 meatballs has ~140 calories.

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