LUCK OF THE IRISH DESSERT SQUARES
Great for St. Patrick's Day celebrations! This is an old recipe from Hershey's Cocoa. Cook time is chill time.
Provided by Cindy W.
Categories Pie
Time 6h30m
Yield 1 pan, 6-9 serving(s)
Number Of Ingredients 9
Steps:
- Prepare Chocolate Cookie Crumb Crust (for a homemade version try Recipe #353150).
- In small mixer bowl, beat cream cheese until fluffy.
- Gradually add sugar, beating until well blended.
- Add cocoa alternately with milk, beating until smooth.
- Gradually fold in 3 cups whipped topping; spoon mixture over crumb crust.
- In small bowl stir together remaining 2 cups whipped topping, mint extract and food color; spread over chocolate layer.
- Cover. Chill about 6 hours or until set.
- Cut into squares to serve. Garnish with mint leaves, if desired.
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Check it out »#course #occasion #pies-and-tarts #desserts #holiday-event #pies #st-patricks-day
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