LAMB CHOPS IN DUCK SAUCE

Lamb Chops in Duck Sauce image

This easy and quick meal is so tasty it will have you coming back for seconds. Tender lamb chops in a delicious and sweet duck sauce can be served with rice or mashed potatoes and a vegetable.

Provided by WABOOSIA

Categories Meat and Poultry Recipes Lamb Chops

Time 1h45m

Yield 6

Number Of Ingredients 6

Ingredients

3 pounds lamb chops
2 tablespoons Worcestershire sauce
1 tablespoon adobo seasoning
cayenne pepper to taste
salt and pepper to taste
1 ½ cups duck sauce

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Arrange lamb chops in a medium baking dish, and evenly coat with Worcestershire sauce, adobo seasoning, and cayenne pepper. Season with salt and pepper.
Bake 1 hour in the preheated oven.
Cover lamb chops with duck sauce, and continue baking 15 to 20 minutes, to an internal temperature of 145 degrees F (65 degrees C).

Nutrition Facts : Calories 818.8 calories, Carbohydrate 28.2 g, Cholesterol 168 mg, Fat 60.7 g, Fiber 0.3 g, Protein 37.3 g, SaturatedFat 26.7 g, Sodium 406.8 mg, Sugar 26.5 g