A Thick stew that can also be made with chicken or turkey. Great comfort food for a cold day or any time.
Provided by Chef Larry
Categories Stew
Time 6h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Layer ingredients into a crock pot as follows:.
- Beef.
- Flour, Corn Starch and Seasonings.
- Broth.
- Potatoes.
- Carrots.
- Celery.
- Cook on high for 6 hours or on low for 10-12 hours.
- Optional:.
- Drop kosher dumpling mix on top for the last 30 minutes of cooking.
Nutrition Facts : Calories 433.9, Fat 22.2, SaturatedFat 8.9, Cholesterol 76, Sodium 93.9, Carbohydrate 33.5, Fiber 4.2, Sugar 3, Protein 24.5
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