HOT AND SOUR SOUP WITH IMITATION CRAB

Hot and Sour Soup with Imitation Crab image

I came up with this recipe one day when I was craving hot and sour soup but did not have all the ingredients for it. This makes a great appetizer.

Provided by lguldin

Categories Soups, Stews and Chili Recipes Soup Recipes Seafood

Time 30m

Yield 6

Number Of Ingredients 10

Ingredients

4 cups chicken stock
3 tablespoons soy sauce
½ teaspoon white pepper
1 teaspoon chili garlic sauce
1 cup imitation crabmeat, diced
1 cup diced tofu
½ cup white vinegar
½ teaspoon tahini
1 large egg
1 cup sweetened flaked coconut

Steps:

Bring chicken stock to a boil in a saucepan. Add soy sauce, pepper, and chili garlic sauce. Add imitation crab and tofu; boil for 5 minutes. Add vinegar and tahini; boil for 5 minutes.
Whisk egg in a small cup; slowly pour into the soup and stir a few times. Let boil for 30 seconds to 1 minute.
Add coconut and remove from the heat.

Nutrition Facts : Calories 141.2 calories, Carbohydrate 12.5 g, Cholesterol 39.7 mg, Fat 6.9 g, Fiber 1.6 g, Protein 7.9 g, SaturatedFat 3.9 g, Sodium 1512.3 mg, Sugar 7.2 g