HAM STEAK DINNER

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Ham Steak Dinner image

Make and share this Ham Steak Dinner recipe from Food.com.

Provided by ND_Dawn

Categories     Weeknight

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 7

1 lb boneless ham steak, fully cooked
1 tablespoon oil
1 (14 1/2 ounce) can green beans, drained
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 1/2 ounce) package Jiffy cornbread mix
1 egg
1/3 cup milk

Steps:

  • Preheat oven to 400.
  • Prepare cornbread mixture according to package directions.
  • Put into pan or muffin tins and put into oven to bake (set timer to check after 15 minutes).
  • Add can of green beans and cream of mushroom soup to medium size saucepan. Cook over medium heat, stirring every so often.
  • Heat a oil in large skillet over medium high heat.
  • Add ham steaks to skillet and cook 3 to 5 minutes on each side (should be slighlty browned and heated through).
  • Once cornbread is ready and green beans and ham steaks are heated through, Serve and Enjoy!

Nutrition Facts : Calories 731.2, Fat 29.6, SaturatedFat 7.9, Cholesterol 135.6, Sodium 3574.4, Carbohydrate 73.7, Fiber 8.9, Sugar 6, Protein 42.4

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