GRILLED NEW YORKER

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Grilled New Yorker image

Make and share this Grilled New Yorker recipe from Food.com.

Provided by Cook4_6

Categories     Lunch/Snacks

Time 16m

Yield 2 serving(s)

Number Of Ingredients 6

1 tablespoon reduced-calorie mayonnaise
1 teaspoon Dijon mustard
4 ounces rye bread, 4 slices
1 1/2 ounces swiss cheese, 2 slices
4 ounces lean ham, thinly sliced
1 cup cabbage, thinly sliced*

Steps:

  • Combine mayo and mustard in bowl, stir well.
  • Spread on 2 slices of bread.
  • Top with 1 slice cheese, 1 ounce ham, 1/2 cup cabbage, 1 ounce ham.
  • Top with remaining bread slices.
  • Coat a nonstick skillet with cooking spray, and place over medium heat until hot.
  • Add sandwiches; cook 3 minutes on each side until golden brown.
  • *You can use leftover coleslaw instead of the plain cabbage and it is fabulous.

Nutrition Facts : Calories 340.9, Fat 13.2, SaturatedFat 5.4, Cholesterol 39.2, Sodium 1154.6, Carbohydrate 31.8, Fiber 4.2, Sugar 4.1, Protein 23.2

*** Explore more Grilled New Yorker Recipes »

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