FRESH STRAWBERRY SAUCE
I can't resist all the fresh strawberries, although this recipe works great with blueberries too. It's real simple, just a few ingredients and you have fresh strawberry sauce. A simple sauce to drizzle over about a million things. One of my favorite things to do is to whip something up out of nothing.
Provided by Everything Tasty Ki
Categories Sauces
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Stir all ingredients together in a medium sauce pan and bring to a boil over medium high heat. Reduce heat to medium and cook for another 15 minutes until thickened. Let cool and refrigerate.
- A million uses:.
- Spoon over ice cream, pancakes or waffles and add a dollop of whipped cream.
- Drizzle over cheesecake or angle food cake.
- How about a trifle with layers of pound cake and whipped cream.
- Make a smoothie.
- Of course -- strawberry shortcake.
Nutrition Facts : Calories 57, Fat 0.2, Sodium 1.1, Carbohydrate 14.2, Fiber 1.5, Sugar 12, Protein 0.5
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