FINNISH FLAT BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Finnish Flat Bread image

Make and share this Finnish Flat Bread recipe from Food.com.

Provided by MizzNezz

Categories     Breads

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 cups all-purpose flour
3/4 cup whole wheat flour
2 tablespoons sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/4 cup shortening
1 cup buttermilk

Steps:

  • Combine dry ingredients.
  • Cut in shortning, until course crumbs.
  • Add milk; mix just until dough is wet.
  • Knead on floured surface 5-6 times.
  • Pat onto ungreased 12in pizza pan.
  • Bake at 350* for 30 minutes, until golden.
  • Cool.

Nutrition Facts : Calories 273.2, Fat 9.5, SaturatedFat 2.5, Cholesterol 1.6, Sodium 627.5, Carbohydrate 41.2, Fiber 2.7, Sugar 6.3, Protein 6.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #breads     #lunch     #side-dishes     #eggs-dairy     #scandinavian     #oven     #easy     #european     #kid-friendly     #vegetarian     #grains     #finnish     #dietary     #gifts     #comfort-food     #inexpensive     #pasta-rice-and-grains     #taste-mood     #equipment