DRIED CHERRY RELISH

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Dried Cherry Relish image

Provided by Florence Fabricant

Categories     easy, condiments, side dish

Time 12m

Yield 2 cups

Number Of Ingredients 7

8 ounces dried cherries, preferably pitted (see note)
1 cup water
1 medium onion, finely chopped
1/2 cup finely chopped sweet red pepper
2 tablespoons red wine vinegar
1/2 tablespoon sugar
1/2 teaspoon freshly ground black pepper

Steps:

  • Place the cherries in a saucepan with the water, bring to a boil, cover and remove from heat. Set aside for one hour.
  • Drain the cherries, reserving the liquid. Chop them fine and mix them with the onion and red pepper.
  • Mix the vinegar and sugar with the reserved soaking liquid. Mix with the cherries, onion and red pepper and season with black pepper. Refrigerate until ready to serve.

Nutrition Facts : @context http, Calories 214, UnsaturatedFat 0 grams, Carbohydrate 51 grams, Fat 1 gram, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 12 milligrams, Sugar 42 grams

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