Make and share this Dilly Cayenne Pepper Green Beans recipe from Food.com.
Provided by Dancer
Categories Beans
Time 30m
Yield 4 pints
Number Of Ingredients 7
Steps:
- Pack beans, lengthwise, into hot jars, leaving 1/4-inch head space.
- For each pint, add 1/4 teaspoon cayenne, 1 garlic clove, and 1 head dill.
- Combine remaining ingredients and bring to boiling.
- Pour boiling hot over beans, leaving 1/4-inch head space.
- Adjust caps.
- Process pints and quarts 10 minutes in boiling water bath.
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