I stumbled across this recipe while trying to find new ways to serve celery. Inspired by a cooked side dish and converted to a salad-- recipe c/o Delicious Living. French-East Indian combination of flavors! Super quick, super easy!
Provided by C G
Categories Vegetables
Time 10m
Number Of Ingredients 13
Steps:
- 1. Whisk together the dressing ingredients and set aside.
- 2. In a non-reactive serving bowl combine the celery, garlic and shallot.
- 3. Pour the dressing over the vegetables. Toss to coat. Cover and allow the flavors to marry-at least 1 hour. Just before serving, garnish with the lemon wedges, fresh parsley or cilantro and a *light* sprinkle of red chili pepper flakes.
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