CHOCOLATE CHIP TRUFFLE BARS
Wrap up gift-giving needs with a sweet chocolate indulgence.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 35
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray. In medium bowl, stir together softened butter and egg. Stir in cookie mix until soft dough forms. Press mixture in bottom of pan, using floured fingers.
- Bake 19 to 21 minutes or until golden brown. Cool 30 minutes.
- In medium microwavable bowl, microwave chocolate chips on High 1 to 2 minutes, stirring every 30 seconds, until melted. Stir in frosting. Spread evenly over bars. Cool completely, about 30 minutes. For bars, cut into 7 rows by 5 rows. Top each bar with a yogurt pretzel.
Nutrition Facts : Calories 180, Carbohydrate 25 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 135 mg, Sugar 18 g, TransFat 0 g
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