"CHICKEN LICKIN' GOOD" PORK CHOPS
Here's and old standby I enjoy from time to time. It's from an old newspaper clipping I cut out years ago. Very tasty.
Provided by Chuck in Killbuck
Categories Pork
Time 8h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Dredge pork chops in mixture of flour, salt, dry mustard and garlic powder.
- Brown in oil in a large skillet.
- Place browned pork chops in a crock pot.
- Add the can of soup, undiluted.
- Cover and cook on low for 6-8 hours (or high for 3 1/2 hours).
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