CELERY-ROOT-AND-APPLE SLAW

Celery-Root-and-Apple Slaw image

Provided by Molly O'Neill

Time 5m

Yield 4 servings

Number Of Ingredients 12

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Ingredients

2 cups peeled, grated celery root
1 red apple, cut into 1/3-inch dice
1 green apple, cut into 1/3-inch dice
4 teaspoons lemon juice
1 tablespoon orange juice
8 scallions, finely chopped
Zest of 2 lemons, removed in thin strips with a lemon zester
Zest of 1 orange, removed in thin strips with a lemon zester
1/2 cup mayonnaise (preferably homemade)
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/2 cup chopped mint leaves, plus mint sprigs for garnish

Steps:

Toss the celery root and apples with the lemon juice and orange juice (to prevent discoloration). Toss again with the scallions, zests, mayonnaise, salt and pepper. Just before serving, toss again with the chopped mint leaves. Garnish with mint sprigs and serve.

Nutrition Facts : @context http, Calories 318, UnsaturatedFat 19 grams, Carbohydrate 29 grams, Fat 23 grams, Fiber 6 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 690 milligrams, Sugar 15 grams