CATCH A HUSBAND CAKE RECIPE - (3.9/5)

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Catch A Husband Cake Recipe - (3.9/5) image

Provided by jimihndrks-2

Number Of Ingredients 12

CAKE:
1 (14-ounce) can condensed milk
1 (12-ounce) can evaporated milk
1 cup coconut milk
2 1/2 cups all-purpose flour
1/2 cup sugar
3 large whole eggs
3 tablespoons margarine
ICING:
1 cup coconut milk
2 tablespoons sugar
1 cup shredded coconut

Steps:

  • Preheat oven to 350°F. CAKE: Blend all ingredients for cake in a blender. Place in a greased and floured Bundt pan. Bake at 350ºF until golden brown, 60 to 90 minutes depending on the oven. Insert a toothpick to check doneness. If it comes out clean, remove cake from oven. ICING: Put the coconut milk, sugar and grated coconut in a saucepan, stirring occasionally. Bring to a boil, let it cool a bit, then pour over hot cake. The icing mixture will look like condensed milk when done. NOTES FROM THE KEY INGREDIENT TEAM: This cake is not like a traditional American cake. It is a very dense and moist cake, with a texture similar to a heavy cheesecake. It is sweet and delicious. You need to make sure you bake the cake until lightly browned on top and a toothpick comes out clean. It will still be very moist and creamy.

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