CARAMEL APPLE PUNCH

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Caramel Apple Punch image

Make and share this Caramel Apple Punch recipe from Food.com.

Provided by KelBel

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

1 tablespoon cinnamon sugar
1 lemon wedge
1 1/2 cups apple cider
6 tablespoons caramel ice cream topping
1 (750 ml) bottle sparkling grape juice or 1 (750 ml) bottle sparkling apple cider, chilled
6 maraschino cherries

Steps:

  • Spread cinnamon sugar onto a small plate or saucer. Run the lemon wedge along the rim of 6 champagne glasses, then dip the rims into the cinnamon sugar.
  • Combine apple cider and caramel topping in a measuring cup.
  • Divide evenly among prepared glasses.
  • Divide sparkling cider among glassses.
  • Garnish with cherry.

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