CANADIAN LIVING'S MUSHROOM CHICKEN
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Provided by Lennie
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a clean plastic bag, combine flour and pepper.
- Add chicken; shake to coat.
- Reserve remaining flour mixture.
- In a large skillet, heat oil over medium-high heat; brown chicken all over, about 10 minutes.
- Remove to plate and set aside.
- Add onion and garlic to skillet; cook over medium heat for 3 minutes.
- Add mushrooms, carrots, basil, and salt; cook for a few minutes, just until vegetables are tender.
- Sprinkle in reserved flour mixture.
- Stir in stock and vinegar and bring to boil.
- Return chicken to pan; reduce heat, cover and simmer, stirring occasionally, for 35 minutes or until juices run clear when chicken is pierced (breasts may not take as long).
- Serve sprinkled with parsley.
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