BUTTERFINGER BANANA CAKE

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Butterfinger Banana Cake image

Banana and Nestlé Butterfinger candy add to the flavor and moistness of this delicious cake.

Provided by Butterfinger

Categories     Trusted Brands: Recipes and Tips     Butterfinger®

Time 1h15m

Yield 12

Number Of Ingredients 4

1 (18.25 ounce) package yellow cake mix
2 medium ripe bananas, mashed
36 pieces NESTLE® BUTTERFINGER® Bites Candy, chopped, divided
1 (16 ounce) container prepared white frosting

Steps:

  • Preheat oven to 350 degrees F. Grease and flour 13 x 9-inch baking pan.
  • Prepare cake mix batter according to package directions; stir in bananas and 3/4 cup chopped Butterfinger. Pour into prepared pan.
  • Bake for 40 to 50 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
  • Frost cake; sprinkle with remaining chopped Butterfinger.

Nutrition Facts : Calories 436.8 calories, Carbohydrate 75.9 g, Cholesterol 0.9 mg, Fat 14.1 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 3.6 g, Sodium 390.5 mg, Sugar 44.6 g

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