BLACK EYED PEAS WITH SNAPS
Black Eyed Peas on New Year's Day is meant to bring you good luck for the remainder of the year. Of course, it must have some kind of pork seasoning whether bacon, bacon grease, or ham seasoning. Serve over rice if desired for a full meal anytime or pair it with Cabbage for the trio of Good Luck, Money, and Health. I've always...
Provided by Donna Graffagnino
Categories Other Main Dishes
Time 2h15m
Number Of Ingredients 13
Steps:
- 1. In a large saucepan bring water, bouillon cubes, bacon grease, peas, onions, bell peppers, garlic, seasonings and ham to a boil. Save butter or margarine until the end.
- 2. Reduce heat and cover. Simmer on medium low heat until peas are tender and liquid starts to thicken. Taste for seasonings and add salt if needed.
- 3. Just before serving, add butter or margarine and stir well. Enjoy!
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