BARBEQUE ROASTED SALMON

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BARBEQUE ROASTED SALMON image

Categories     Fish     Dinner

Yield 4 servings

Number Of Ingredients 11

1/4 cup pineapple juice
2 tbsp fresh lemon juice
4 (6 oz) salmon fillets
2 tbsp brown sugar
4 tsp chili powder
2 tsp grated lemon rind
3/4 teaspoon ground cumin
1/2 tsp salt
1/4 teaspoon ground cinnamon
Cooking spray
Lemon slices (optional)

Steps:

  • 1. Combine first three ingredients in a zip-top plastic bag; seal and marinade in refrigator 1 hour, turning occasionally. 2. Preheat oven to 400. 3. Remove fish from bag; discard marinade. Combine sugar and next 5 ingredients (sugar thru cinnamon) in a bowl. Rub over fish; place in an 11 x 17 baking dish coated with cooking spray. Bake at 400 for 12 minutes or until fish flakes easily when tested with a fork. Serve with lemon slices, if desired.

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