APRICOT BUNDT CAKE

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Apricot Bundt Cake image

Provided by My Food and Family

Categories     Recipes

Time 1h45m

Number Of Ingredients 8

1 box yellow cake mix
4 eggs
3/4 cup vegetable oil
3/4 cup apricot nectar
Glaze:
1 cup confectioners' sugar
2 Tbsp milk
1/2 tsp vanilla

Steps:

  • Preheat oven 350 F. Spray Bundt pan with a cooking spray. Mix the yellow cake mix and the rest of ingredients. Pour batter into Bundt pan.
  • Bake for 1 hour and 15 minutes or until cake is done.
  • Remove from oven and let cool for 10 minutes. Remove from pan and glaze after cooled.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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