AMERICAN TURKEY TACOS
These tacos taste nothing like the Mexican-style tacos but they are, by far, mine and my husband's favorite. Out of everything I make for him, this is his number one!!!
Provided by Chefbound
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat; cook and stir the ground turkey and onion in the hot skillet until the turkey is crumbly, evenly browned, and no longer pink. Season with salt, pepper, and garlic powder. Drain and discard any excess grease.
- Spread one side of the taco shell with avocado and the other side with sour cream. Fill each taco shell with ground turkey and top with Colby cheese and pico de gallo.
Nutrition Facts : Calories 738.5 calories, Carbohydrate 43.2 g, Cholesterol 132.7 mg, Fat 48.2 g, Fiber 10 g, Protein 37.8 g, SaturatedFat 16.2 g, Sodium 841.4 mg, Sugar 4 g
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