My family calls this 'those crab thingies' (even the adults), but they request it every holiday, and make up holidays so they can get me to make it.
Provided by Barbara Hall
Categories Appetizers and Snacks Seafood Shrimp
Time 2h40m
Yield 36
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to boil, and add pasta shells; boil until al dente. Drain well.
- In a large mixing bowl, combine cream cheese, crab, shrimp, onion, celery, mayonnaise, sugar, salt, pepper and lemon juice; mix well.
- Stuff cream cheese mixture into the jumbo pasta shells. Chill for at least 2 hours before serving.
Nutrition Facts : Calories 129.8 calories, Carbohydrate 15.8 g, Cholesterol 21.9 mg, Fat 4.9 g, Fiber 0.7 g, Protein 5.4 g, SaturatedFat 2.2 g, Sodium 277.5 mg, Sugar 2.2 g
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