14 CARROT CAKE

14 Carrot Cake image

Another recipe I found in Grandma W's recipe box I inherited. This cake is incredibly good with all carrots (the way I prefer), or as the recipe is written with pineapple and raisins. Enjoy!

Provided by Megan Stewart

Categories Cakes

Number Of Ingredients 11

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Ingredients

2 c flour
2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
2 tsp cinnamon (heaping)
4 eggs
1 1/2 c oil
2 c grated carrots (i used 5 cups fresh grated)
1 c raisins, optional (i omit)
1 can(s) pineapple, optional (i omit)
cream cheese frosting

Steps:

1. Bale at 350 degrees 35-45 min in 9x13.
2. I omitted pineapple and raisins and added additional carrots. Grated carrots on the cheese grater size, not zesting size like I do for dog treats for BBB.
3. Frost when cake is cooled.

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