Best Crispy Curried Coconut Shrimp Recipes
CRISPY CURRIED COCONUT SHRIMP
Steps:
- Preheat oven to 375 degrees F.
- In a food processor, pulse the coconut until coarsely ground and transfer to a shallow bowl. Mix coconut with bread crumbs, curry powder, and salt, and set aside. Beat egg whites until slightly foamy. Dip shrimp in egg whites and coat with coconut mixture. Repeat to form a double coating. Place shrimp on rack placed within a sheet pan and bake for 10 minutes. Garnish with lime wedges and serve.
CRISPY CURRIED COCONUT SHRIMP
Steps:
- In a food processor, pulse coconut until coarsely ground and transfer to shallow bowl. Mix coconut with bread crumbs, curry powder & salt and set aside. Beat egg whites until slightly foamy. Dip shrimp in egg white and coat with coconut mixture, Repeat to form double coating. Place shrimp on rack placed within a sheet pan. Bake for 10 minutes Garnish with lime wedges and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love