Best Craze E Crock Pot Burgers Cheesy Pasta Recipes
CRAZE-E CROCK-POT BURGERS & CHEESY PASTA
I wanted a one dish recipe that utilized my crock-pot, but was not a casserole or mixture of items. This recipe accomplished the feat making delicious turkey burgers and a side of cheesy farmhouse pasta! Best of all, it makes dinner for 3 and then lunch for the next day or even a side dish for dinner the next night! Perfect if you have some place to be for a few hours and will be returning home at dinner time. No scrambling on school or work nights! I created this recipe for the "Category Craze-E Contest" in the Contest and Events Forum.
Provided by NcMysteryShopper
Categories < 4 Hours
Time 3h30m
Yield 3 Burgers & 12 Pasta Servings, 12 serving(s)
Number Of Ingredients 22
Steps:
- Cook bacon over medium high heat until brown. Set aside and wipe pan with paper towel, leaving a coating of grease.
- Over medium high heat, saute onions for 4 minutes. Add mushrooms and continue to saute for 3 minutes. Add garlic and saute for 1 minute.
- While the vegetables are cooking, make two to three even turkey burger patties. Sprinkle both sides with Montreal Seasoning (or your family's favorite seasoning) and set aside.
- Add bacon and contents of pan to slow cooker along with remaining ingredients (except turkey burgers.).
- Stir to combine and top with turkey burgers.
- Cover and cook on low for 3-4 hours or before pasta darkens around rim.
- Carefully remove burgers. Only stir the pasta if you want to incorporate the turkey juices. .
- Build your family's favorite burger and place on plate with a heaping serving of the cheesy farmhouse pasta. You can sprinkle with ground pepper.
- Enjoy!
Nutrition Facts : Calories 388.1, Fat 14.4, SaturatedFat 6.9, Cholesterol 62.5, Sodium 354.5, Carbohydrate 44.4, Fiber 4.9, Sugar 1.9, Protein 21.5
CASSY'S BARBECUE CHIP BURGERS
Make and share this Cassy's Barbecue Chip Burgers recipe from Food.com.
Provided by Aly14
Categories Lunch/Snacks
Time 20m
Yield 6 patties
Number Of Ingredients 6
Steps:
- Mix all the ingredients together in a bowl. Form the meat mixture into patties.
- Cook the patties on the grill until no longer pink in the middle.
- Top with cheese slices, if using. Remove from the grill once the cheese is melted.
Nutrition Facts : Calories 171, Fat 9.4, SaturatedFat 3.8, Cholesterol 61.4, Sodium 214.8, Carbohydrate 1.2, Sugar 0.6, Protein 18.9
FAMILY-FAVORITE CHEESEBURGER PASTA
I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic! -Raquel Haggard, Edmond, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. , Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.
Nutrition Facts : Calories 391 calories, Fat 12g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 759mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges
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