BEST CINNAMON TOAST EVER
Steps:
- Preheat the oven to 350°F. In a small bowl, combine the butter, sugar, cinnamon, and salt. You'll need the butter to be pretty soft to get it all combined.
- Spread the mixture evenly over one side of each of the 4 pieces of bread, being sure to cover all the way up to the edges of the bread. It's going to seem like a lot, but trust me.
- Place the bread on a baking sheet and bake it in the preheated oven for 10 minutes.
- Next turn the broiler on and broil the toast until it is deep golden brown and the sugar is bubbling. I usually stand right at the oven with the door cracked so I can watch it best and prevent it from burning.
- Slice in halves, if desired, and serve.
CINNAMON SUGAR MIX FOR CINNAMON TOAST
I like to keep a cinnamon sugar mix in a shaker glass for when my kids make cinnamon toast. That led into a discussion of my mix not having the right proportions of ingredients. So we decided to settle our disagreement through a science fair approach. After numerous taste tests of friends and family (we cut buttered toast into 9 squares and sampled different mixes); it was decided that this was the perfect mix. It seems adding the nutmeg brings out the flavor of the cinnamon and sugar. We considered furthering the experiment with other ingredients like cloves, etc., but the taste testers got tired of being called over. We used up 2 pounds of sugar and got tired ourselves, so we ended it here. Some of the taste testers claimed that regular margarine had too heavy of a flavor and hid the cinnamon sugar flavor. Light margarine worked better for them. We used bargain brand ingredients so if expensive brands have more flavor, you might have to adjust the measurements.
Provided by Kickapoo
Categories Breakfast
Time 10m
Yield 50 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients together and pour into a shaker glass. Sprinkle on buttered toast as desired.
Nutrition Facts : Calories 31.7, Sodium 0.1, Carbohydrate 8.2, Fiber 0.1, Sugar 8
CINNAMON TOAST
Yummy cinnamon toast makes a great breakfast meal or a snack!
Provided by Melodi
Categories Desserts
Time 7m
Yield 2
Number Of Ingredients 4
Steps:
- Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.
Nutrition Facts : Calories 153.6 calories, Carbohydrate 26.1 g, Cholesterol 10.8 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 2.8 g, Sodium 199.2 mg, Sugar 13.6 g
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