A light and refreshing version of iced tea that is served at all the local Greek and Lebanese restaurants. I was quite surprised to discover that this recipe actually originated in the New Orleans / Baton...
Pineapple Mimosa was changed to Hawaiian Sunrise suggested by KelBel's DH and I did like it so I went for it. A toast to kelBel and her DH!!! I made this to help the campagne go a little farther and I...
The vodka is infused with fresh pineapple. Bon Appetit, June 2005. For pineapple martinis, mix 3 parts pineapple vodka and 1 part apricot nectar in a large cocktail shaker filled with crushed ice. Shake...
Wonderful summer drink, very refreshing and easy to mix up since most of it is done ahead of time. You can also substitute 2 c vodka and 2 1/2 c of water for a little stronger drink.
In my quest to find recipes to take advantage of the bumper crop of basil I have right now, I came across this one found in the May 2003 issue of Sunset magazine. This is very refreshing! It's especially...
This recipe features Licor 43, a delightful Spanish liqueur dating back to ancient times. Licor 43 contains 43 different flavors to make the taste indescribable. This martini truly depicts the best Key...
This is an AWESOME gift for anyone at Christmas time. You can package it in single serving bags and give away with a pretty mug or in a large pretty jar fit for a family. This has been a hit anytime I've...
There are many ways to make Somali tea, this is one way to make it. You can experiment and try adding more/less ingredients until you find your favourite way. I adapted a recipe from a Somali cooking website....
This is my favorite version of the popular Pink Cadillac cocktail, which is how it's served at my favorite bar in downtown Seattle. The bar doesn't really give out their mixology secrets. But I found the...
Want to ward off a chill? This is to drink on a cold winter afternoon at the first hint of a cold! This mixture will keep for about 2 weeks in the refrigerator. From Vegetarian Times magazine. Cook time...
I got a kick out of this and thought you might too. Boiling water is essential to many recipes. If you have never cooked before, don't worry. It is not as difficult as it may appear. This recipe will guide...
I clipped this from the local newspaper and posted it for safekeeping. Looks easy and good for those cold winter nights or maybe a nice addition to a cake(?) There are no exact measurements so I guessed....
Got this from a family I stayed with in Sorrento, Italy. Don't want to lose it. Can be made with either lemons or oranges. The Italian tradition is to use lemons since they are so abundant in the Almalfi...
I love flavoured coffees, but hate the price. I often make my own with various extracts. Here's a favorite of mine. *Note: for the extract and cocoa, use first measurements for a more subtle flavour, the...
You can use your favorite brandy or whiskey (bourbon). You can also make this sweet or sour to your liking by using 50/50 or 7-Up. I've heard that this is a "regional" drink, because it's not as common...
This is one of my new favorite mixed drinks.. it's superb! If you like Midori Melon Liqueur & like Pina Colada's... this is the drink for you!!! The quintessential summer cocktail, especially if you're...
Sounds like a really yummy margarita!! I love blood oranges! the color is just fantastic! posted for Zaar world tour 2006, mexican portion. from wellfed.net