I received this buttermilk-sugar cookie recipe from a friend in Shipshewana, IN which has a large Amish community. A beautiful place to visit!!!
Author: Dawn
This recipe was given to me by the dear ladies from my church and has been a hit with my friends and family every Christmas. Frost with any icing you like.
Author: RICK MEDLA
These are very tender cookies. Should you want to alter them for a later date add different flavor extracts. I got this recipe years ago when I was a girl scout.
Author: Lesa Caruso
A family favorite created by my grandmother, these delicious cookies where changed from 'Christmas cookies' to 'punch bowl' because of the likeness of the cherry to punch in a bowl.
Author: chef_tigger
Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!
Author: Allrecipes Member
I made this recipe to try to see how well it was. It was one of the best cookies I have ever had. It may take awhile. However, I think it is worth the wait. Decorate with icing and decors as desired.
Author: JonD
This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at least.
Author: Tricia Weimer
Quick and easy sugar cookies. They are really good plain or with candies in them. My friend uses chocolate mints on top, and they're great!
Author: Sue Lavey
Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge.
Author: janet wright
This was my great-great grandmother's recipe. We make it every year and ice the cookies, rather than sugaring them!
Author: Kathy
The best sugar cookie I have ever had. The frosting recipe is included. If you prefer, use vanilla extract in place of the lemon juice.
Author: MICHELLE BUSSEY
A combination of two favorite cookies...oatmeal and sugar. Another recipe from my childhood!
Author: Robin J.
I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good...
Author: Galia
I made some if these as Christmas gifts to give this year. I can't wait to see how they turn out.
Author: Trina
I've always liked bizarre cookie flavors. This came to me after I discovered the main ingredients of a favorite drink incorporated well into a cookie! The wonderful sandiness of a sugar cookie contributes...
Author: Mikey Tarts
This is the recipe my mother-in-law always used for cut-out cookies.
Author: MJK
A nice sugar cookie from the 1940s. It's fine to use milk instead of the water.
Author: Martha
Old and young alike love these big, moist cookies, they are good "keepers". They stay soft for days if properly stored in an air-tight container. I think the buttermilk is the key ingredient.
Author: Starr Tharp
This recipe uses fructose as a sugar substitute and you must refrigerate the dough for 24 hours.
Author: Heidi Miller
This recipe is great for cut out cookies. It was given to me by one of my best friends. Everybody loves these cookies.
Author: Jane Miller