Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Whip up this Marshmallowy Pineapple Squares Recipe for a sweet & tangy combo. The pineapple squares recipe features marshmallow cream, JELL-O & pineapples.
Author: My Food and Family
Author: My Food and Family
Impress your guests with Asparagus, Tomato and Goat Cheese Salad, a bistro-style dish for four. Your friends are sure to love the delicate flavors and rich colors of our Asparagus, Tomato and Goat Cheese...
Author: My Food and Family
Panis quadratus is a delicious whole wheat seeded pull-apart sourdough bread from about 2000 years ago. Its characteristics have been reconstructed by food historians and archaeologists, using ancient...
Author: Melissa Johnson
Author: My Food and Family
Bake delicious Pecan Tassies in mini muffin pans for tiny, elegant pecan desserts your guests are sure to love. Serve these Pecan Tassies for the holidays or for any special occasion-they fit in just about...
Author: My Food and Family
This frozen cappuccino-style dessert looks like it takes hours to make. In fact, it only takes 20 minutes to get it ready for the freezer.
Author: My Food and Family
Discover a new weeknight favorite with our Cheesy Broccoli-Pasta Recipe. Our Cheesy Broccoli-Pasta Recipe requires only three ingredients and 20 minutes.
Author: My Food and Family
Wanna make a STOVE TOP Broccoli Casserole even kids and picky eaters will like? Try this STOVE TOP Broccoli Casserole rendition, made with melted VELVEETA, broccoli, butter and cornbread stuffing mix.
Author: My Food and Family
It's no accident that baguettes may be the most popular bread in the Western world. So when you need a break from your virtuous whole grain regimen, try this recipe and love the results.
Author: Eric Rusch
So elegant. So creamy. So easy to make. Is it any wonder that this White Chocolate Hazelnut Pie is so popular? Make it tonight and win some fans yourself!
Author: My Food and Family
Author: My Food and Family
With chunks of cookies baked right into the cake and a gorgeous, fruity mango-strawberry topper, this angel food cake is a bit of an attention-getter.
Author: My Food and Family
Looking for a juicy and delicious burger recipe? Look no further! Tender, juicy beef, grilled onions, and creamy cheese all atop spicy arugula make for a tasty burger recipe your family will love!
Author: My Food and Family
The operative word here? Simple. All you need to make this flavorful baked fish dish are whitefish fillets, Italian dressing and sliced veggies.
Author: My Food and Family
Author: My Food and Family
Canned black beans, crisp bacon, onion, garlic, carrots, celery and ground red pepper make a hearty and delicious soup.
Author: My Food and Family
This easy pie gets its rustic look from a flattened-out refrigerated crust-and its lusciousness from fresh pineapple and toasted coconut.
Author: My Food and Family
Even if you've never made anything with corn husks or fresh epazote leaves, our step-by-step recipe for Roasted Poblano Tamales is a cinch to make.
Author: My Food and Family
Marinated steak is grilled, sliced and served over a toss of spinach, mushrooms, tomato, red onion and Italian dressing for a summer entrée salad.
Author: My Food and Family
Here are RICE KRISPIES TREATS® in their holiday best-dressed in a festive shade of green and cut into inviting squares.
Author: My Food and Family
Try Peppermint Bark Cookies and Cream Cheesecake, a dessert that combines-count 'em-three classic dessert flavors into one mighty cheesecake. Peppermint Bark Cookies and Cream Cheesecake combines chocolate...
Author: My Food and Family
Flavored gelatin made with ginger ale and spiked with spices, dried and candied fruits and nuts is ideal for a festive holiday side dish or dessert.
Author: My Food and Family
Put a fragrant twist on dessert with Orange-Ginger Carrot Cake! Use crystallized ginger and zest from an entire orange for this Orange-Ginger Carrot Cake.
Author: My Food and Family
A medley of vegetables and beans puts the minestrone in this Minestrone-Style Pasta Salad.
Author: My Food and Family
You'll want to celebrate after you try our Savory Hasselback Sweet Potatoes with Bacon recipe that includes garlic, thyme, Parmesan and more.
Author: My Food and Family
Experience island-inspired flavor with our Caribbean BBQ Ham Sandwich recipe. The smoky-sweet deliciousness of ham and crushed pineapple meets tangy BBQ sauce and tasty sourdough bread when you make this...
Author: My Food and Family
Prepare to taste your new favorite shrimp pasta. Pesto sauce, Parmesan and capers take this already-classy dish to delicious new heights.
Author: My Food and Family
Put a sweet and tangy twist on your next batch of potato salad with a combination of dressing, Dijon mustard and sweet pickle relish.
Author: My Food and Family
Author: My Food and Family
Make something sweet without turning on the oven with these No-Bake Chocolate Snowball Cookies! With flaked coconut, crumbled graham crackers, marshmallows and more, these delicious no-bake chocolate snowball...
Author: My Food and Family
It's a classic for a reason! Made with ranch dressing and MIRACLE WHIP, this bacon-studded side is perfect for steak dinners, summer cookouts and more.
Author: My Food and Family
Sweetened strawberries steeped in orange juice are topped with a creamy blend of puréed berries, sour cream and whipped topping for a classic dessert.
Author: My Food and Family
Corn porridge and rosemary sourdough bread combines fantastic aromas, and savory and slightly sweet flavors. The texture of the bread is custardy and wonderfully soft. Use yellow or red corn; we've tried...
Author: Melissa Johnson
Author: My Food and Family
Sweet, tart and subtly tangy, this Creamy Cranberry Freeze is a extravaganza of yumminess. (And only you will know how ridiculously easy it was to make!)
Author: My Food and Family
Combine ramen noodles, broccoli slaw, onions, trail mix & more for an exciting Sweet Ramen Broccoli Slaw! Try this ramen broccoli slaw for a potluck.
Author: My Food and Family
It's easy, it's cheesy and it's one of the most delicious ways we know of to get more vegetables (and melty cheese) in your life.
Author: My Food and Family
Know any folks who say they don't like spinach? Invite them to try this spinach salad made with chicken and warm bacon dressing. You might convert a few!
Author: My Food and Family
This no-bake chocolate cheesecake is the easiest-and possibly the fluffiest-you'll ever make, thanks to a premade crust and whipped topping.
Author: My Food and Family
Heat your oven to 375 degrees and get ready to make these Chocolate-Dipped Mexican Wedding Cookies. Made with butter, powdered sugar, vanilla, almonds and chocolate, these Chocolate-Dipped Mexican Wedding...
Author: My Food and Family
With this delicious babka, you'll leave the well trodden path of chocolate and cinnamon, and enter into the aromatic world of apples, almonds, raisins, orange zest, orange blossom water and rum. Give it...
Author: Melissa Johnson
Author: My Food and Family
Come as close as possible to perfection with our Chocolate-Raspberry Cookie Balls recipe. Our Chocolate-Raspberry Cookie Balls are dipped and drizzled in chocolate.
Author: My Food and Family
Knock their socks off with chewy Chocolate Caramel Candies you can make yourself in just 20 minutes! These Chocolate Caramel Candies make great gifts.
Author: My Food and Family