Folks will wonder what bakery you got these Nutty Cinnamon-Apple Buns from. Feel free to share this recipe to show you made 'em yourself.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Leaf peepers take note: As pretty as they are, real leaves don't hold a candle to our beautiful (and scrumptious!) Chocolate Leaf Cookies!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Freeze up Red, White and Blue Frozen Pops for a patriotic treat from My Food and Family. These red, white and blue frozen pops will be a block party fave!
Author: My Food and Family
Author: My Food and Family
Discover a pepper lover's dream come true with this Roasted Three-Pepper Pasta Primavera. Made with fresh roasted green, yellow and red peppers, PHILADELPHIA Chive & Onion Cream Cheese Spread and Parmesan...
Author: My Food and Family
Brush ready-to-use refrigerated pie crusts with butter and cinnamon sugar, and voilà-you've got the yummy pastry wedges for this fruity dessert.
Author: My Food and Family
Author: My Food and Family
Discover the magic of our yummy Peach Shortcakes recipe. Fresh peaches and COOL WHIP Whipped Topping are the perfect filling for our Peach Shortcakes.
Author: My Food and Family
If you've got the cooked pasta, you're just 14 minutes away from serving this Creamy Shrimp and Asparagus Ziti.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Mix sweet ripe banana and peanut butter into amazingly delectable Peanut Butter Banana Cookie Balls. You'll love these peanut-butter-banana bites.
Author: My Food and Family
Here it is, potato salad perfection: The potatoes are tender, the dressing is creamy-and the chopped veggies give it all a zippy crunch.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Why go mashed when these 25-minute Parmesan Potato Fans look so pretty and taste so good?
Author: My Food and Family
Author: My Food and Family
Tri-color pasta lends its pretty palette to this flavorful, veggie-filled entrée, featuring broccoli, cauliflower, carrots and even tender white beans!
Author: My Food and Family
Serve this tasty Turtle Cake tonight! Earn oohs and ahhs from everybody around the table with the sweet layers of this Turtle Cake recipe.
Author: My Food and Family
Bring Santa to the table with Christmas RICE KRISPIES TREATS®: Santa's Coats! Try making Christmas RICE KRISPIES TREATS® with Santa's little helpers.
Author: My Food and Family
Made with MIRACLE WHIP, bacon-studded ranch dressing and crispy crumbled bacon, this smoky, creamy potato salad is a bacon lover's dream come true.
Author: My Food and Family
Author: My Food and Family
If these tasty ham and cheese crackers look ridiculously easy-it's because they are! Grab some sliced ham and mini cheese crackers, and let's talk.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Cheese and crackers-that's a classic. Cheese and crackers with smoked turkey sausage and a dab of spicy brown mustard? That's a classic-with pizzazz.
Author: My Food and Family
Ground chicken, rice and beans fill these hearty tasty tacos. Let everyone top their own taco with lettuce, tomatoes and cheese.
Author: My Food and Family
Build this little Holiday Gingerbread House in only an hour, which is ideal for kids! This gingerbread house is a great weekend or snow day project.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
This rich, pecan-studded fudge is easy to whip up and makes a generous 6 pounds of fudge - plenty for holiday gift giving.
Author: My Food and Family
Impress guests with a tender pork roast brushed with a glaze of fruit preserves, honey mustard, pineapple juice, soy sauce and ginger during roasting.
Author: My Food and Family
Author: My Food and Family
The flavor combination of cranberry gelatin, apples and cinnamon makes this elegant two-layer mold the ideal holiday dessert or side dish.
Author: My Food and Family
Try acorn squash with this delicious Twice-Baked Acorn Squash with Bacon recipe. Twice-baked acorn squash cooks up tender, creamy and delicious in this easy acorn squash with bacon side dish-and it's a...
Author: My Food and Family
If you're into one-pot recipes with big flavor, do yourself (and the family) a big favor and try this beef stroganoff tonight!
Author: My Food and Family
These festive red and green pinwheel sugar cookies are a treat to eat-and lovely to look at, too. Santa will be very pleased.
Author: My Food and Family
Author: My Food and Family
Bread cubes and chopped pecans are baked in an egg custard flavored with maple syrup for a warm and comforting autumn dessert.
Author: My Food and Family
Break out the ice cube trays to make a frozen treat with our JELL-O® S'more Mini Pudding Pops. Four simple ingredients and 10 minutes of prep time are all you need before you freeze JELL-O® S'more Mini...
Author: My Food and Family
This cheesy Mexican-style veggie bake attracts attention at potlucks. (Maybe it's the way the zucchini peeps out through the layer of melted cheddar?)
Author: My Food and Family
Author: My Food and Family
Watch this video from My Food and Family for a recipe of our Raspberry Glacé Cheesecake Pie. This raspberry glacé cheesecake is easy to make and tasty!
Author: My Food and Family
This saucy shrimp skillet has everything you'd hope for from a Creole-style dish-including bacon, onions, green peppers, tomatoes and green chiles.
Author: My Food and Family